For the foodies discover the top street food in Mauritius

One of the best things about Mauritius is its vibrant multicultural cuisine. The island’s street food is a delicious blend of Chinese, Indian, Creole, French, and African influences. If you’re a foodie visiting Mauritius, you won’t want to miss these mouth-watering street foods that rival even the finest restaurant dishes.

Roti & Dholl Puri: The National Favourite

Dholl Puri is considered the national dish of Mauritius. This thin flatbread is filled with yellow split peas and served with a variety of accompaniments, such as curry, rougaille, chutney, and pickles. Originally introduced by Indian immigrants, Dholl Puri has become a street food staple, loved by both locals and tourists. It’s often paired with roti, another flatbread that’s perfect for a quick and tasty meal on the go.

Briyani: Fragrant and Flavorful

Mauritian briyani is a delightful rice dish made with spices and potatoes and is available in both vegetarian and non-vegetarian versions (featuring chicken, beef, or fish). It differs from traditional Indian biryani as it’s typically less spicy, but its unique Mauritian twist makes it one of the island’s most popular meals. The fragrant aroma of a freshly cooked briyani is sure to tempt your taste buds.

Gateaux Piments: Crispy & Spicy

Gateaux Piments, or chilli cakes, are crunchy street snacks made from yellow split peas. These small, savoury bites are often eaten for breakfast or as an afternoon snack, served with hot tea and a side of spicy sauce. Whether you like a bit of heat or just a crisp, crunchy texture, this snack is a must-try when exploring local street food.

Noodles & Dumplings: A Sino-Mauritian Delight

Noodles (referred to as Mine Bouille) and dumplings (called Boulette) are favourites among locals and form part of the island’s Sino-Mauritian cuisine. Dumplings, which are similar to dim sum, come in various forms—fish, beef, chicken, prawn, or vegetarian—and are a quick, delicious meal available from most street vendors. Whether you want a light snack or something more filling, these dumplings and noodles hit the spot.

A Culinary Heaven

Mauritius’ street food scene perfectly reflects the island’s mix of cultures, making it a true paradise for food lovers. From Dholl Puri to briyani and dumplings, the flavours of Mauritius are a treat for anyone craving authentic, affordable food.

What’s the best street food you’ve tasted during your trip to Mauritius? Let us know your favourites!